Get a bowl ready because The Artisanal Kitchen: Perfect Homemade Ice Cream — The Best Make-It-Yourself Ice Creams, Sorbets, Sundaes, and Other Desserts will have you scooping your favorite homemade flavors and textures in no time! As an artisanal ice-cream maker for over 25 years, Jeni Britton Bauer offers her wealth of knowledge and experience to guide the home ice cream maker through the techniques and ingredients needed to make a great frozen treat using a simple, inexpensive home ice cream machine.
Explore classics like Strawberry, Pistachio, and Vanilla, and branch out with new flavors like Farmstead Cheese and Guava Jam, Wild Berry Lavender, Baked Rhubarb Frozen Yogurt, and the One Night in Bangkok Sundae. The 112-page softcover book includes suggested toppings and syrups to pair with various flavors to create delicious combinations that you will savor by the scoopful!
Book dimensions: 5.6″ x 0.5″ x 7″
This book is adapted from Jeni Britton Bauer’s Jeni’s Splendid Ice Creams at Home and Jeni’s Splendid Ice Cream Desserts.
From the back cover
“Jeni Britton Bauer of Jeni’s Splendid Ice Creams has developed an incomparable technique for making deliciously smooth and creamy homemade ice creams and sorbets. Here are dozens of recipes for Jeni’s best—whether the pure essence of just strawberry or vanilla; signature combinations like Farmstead Cheese & Guava Jam and Wild Berry Lavender; or incredible sundaes, like One Night in Bangkok: peanut ice cream, salty caramel sauce, Spanish peanuts, a perfectly ripe sliced banana, fresh whipped cream, and basil.”
About the author
Jeni Britton Bauer is an American ice cream maker and entrepreneur. Britton Bauer opened her first ice cream shop, Scream, in 1996, then founded Jeni’s Splendid Ice Creams in 2002. Her first cookbook, Jeni’s Splendid Ice Creams at Home, is a New York Times and Wall Street Journal bestseller and a James Beard Award winner. Her second cookbook, Jeni’s Splendid Ice Cream Desserts, takes ice cream to the next level with an extraordinary array of plated, layered, and piled-high ice cream–centric desserts. Today, Jeni’s Splendid Ice Creams is a Certified B Corporation with 34 scoop shops, an online shop at jenis.com, and distribution in top grocery stores across the country.
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